Gluten Free Bread &
Delights in Dubai
Best Gluten free bread in Dubai which is good for your gut Health. Enjoy our natural, preservative-free, gluten-free banana bread and bites with vegan and keto friendly bread, all refined sugar-free.
9:00 am - 9:00 pm
Working Hours
Savor wellness in every bite
Vision & Mission
To be the go-to source for the most delicious, nutritious, and joyful snacks, gluten free bread and bites that promotes gut health, catering to different dietary needs and all ages within our community.
At our core, we are fueled by a passion for crafting snacks and gluten free bread using the finest natural ingredients, delighting taste buds while nourishing bodies. Through this, we aim to empower the communities we serve to make healthier snack choices, fostering a culture of vitality and enjoyment in every bite.
Who we are
All our treats and breads are natural, with no added preservatives. They are gluten free and refined sugar-free.
Customers review
ABOUT OUR Bites
Choose Your Taste
They are so delicious and sweet … It won’t be easy to choose!
BrownieBombs
These brownie bites are the bomb! That’s why they are called BrownieBombs. Deliciously chocolaty with a delightful hazelnut crunch
MatchaPistacha
Indulge in guilt-free sweetness with MatchaPistacha bites. A delightful blend of health and flavor that’ll satisfy your cravings without compromising your wellbeing!
OmegaPower
Noomi Bites’ “OmegaPower,” named for being crafted from walnuts and flaxseeds, rich in omega-3 fatty acids. These bites are sweetened by dates and flavored with the delightful essence of cardamom.
SavorHalawa
SavorHalawa, a nostalgic flavor with a twist, is crafted from simple and healthy ingredients such as dates, sesame paste, and a hint of Himalayan salt, transformed into Noomi bites for you to enjoy.
- FAQ
Gluten-free bread is made without wheat, barley, rye, or any ingredients containing gluten. Instead, it uses alternative flours like almond, coconut, or rice flour, making it safe for people with gluten sensitivities or celiac disease.
Gluten-free bread can be healthy, especially when made with nutrient-dense ingredients like seeds, nuts, and whole grains. However, it’s essential to check for added sugars or processed ingredients in some commercial options.
Not all gluten-free bread is low-carb. Some varieties, especially those made with rice or potato flour, may contain higher carbs. For low-carb options, look for gluten-free bread made with almond or coconut flour.
Gluten-free means that a food does not contain the protein gluten, which is found in wheat, barley, and rye. Gluten-free products are suitable for those with celiac disease or gluten sensitivity.
NoomiEats offers a variety of gluten-free options, including gluten-free bread, keto bread, and banana bread. Each is made with wholesome, gluten-free ingredients to cater to different dietary needs while ensuring great taste and nutrition.